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Chantal Vechambre
Recently Added
Shawn Gawle
Michael Anglestad
Vanessa Willis
Peter Willis
Sebastian Royo
Eunice Grassa
Omar Khan
Member since: March 14, 2010
Duration
Place
City
Position
2014 - Present
MyCremeCaramel
Toronto
Pastry Chef
Owner/Operator
2010 - 2011
La Folie du Chocolat
Moncton
Pastry Chef
Chocolatier
2007 - 2011
Chantal Vechambre
Moncton
Caterer
Visiting Chef
Consultant
2007 - 2008
Rouge Restoclub
Moncton
Pastry Chef
2005 - 2006
Diane Savoie Chocolatiere
Moncton
Associate Chocolatiere
Last updated: 2021-04-07
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Born in
France
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Cuisines and Specialties
(self-selected):
Bistro
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Canadian
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Continental
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French
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Italian
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Local
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Mediterranean
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Pintxo (Basque)
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Seafood
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Spanish
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Swiss
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Tapas
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