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Ryan Stone
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Duration
Place
City
Position
2014 - 2017
Earls Restaurants Ltd.
Chef Collective
Vancouver
Product Development Chef
2014
Centerplate at Levi's Stadium
Santa Clara
Executive Chef
2011 - 2013
Centerplate at BC Place
Vancouver
Executive Chef
2009 - 2010
West Coast Fishing Club
The Clubhouse
Haida Gwaii
Executive Chef
2004 - 2009
Marriott Pinnacle Hotel
Vancouver
Sous Chef
2002 - 2004
The PearTree Restaurant
Burnaby
Apprentice/Commis
Last updated: 2023-11-10
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Chef Stone represented Canada at Bocuse d'Or, Lyon, France, January 2011 (12/24).
Interprovincial Red Seal (Canada)
, Culinary Arts, Vancouver Community College, Vancouver (2001 - 2004)
Apprentice, Canada,
Bocuse d'Or,
Lyon (2005)
Tags:
Bocuse d'Or
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