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Andrew Hasler
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Member since: January 6, 2010
Duration
Place
City
Position
2009 - Present
GEM Health Care Group
Halifax
Executive Sous Chef
2007 - 2009
Goldfields Catering Bendigo
Bendigo
Senior Chef
2003 - 2009
Panache Fine Foods
Bendigo
Sous Chef
2002 - 2003
EJ's Seamarket
Port Douglas
Chef
2000 - 2002
Rydges Sabaya Resort
Port Douglas
Chef
Last updated: 2010-01-10
+ Add Andrew Hasler to My List
Certificate
, Catering and Hospitality, Bendigo Regional Institute of TAFE, Bendigo (1989 - 1991)
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Born in
Australia
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