Matthew Vaillette : ChefDb: The Chef and Restaurant Database

Matthew Vaillette

Recently Added

Member since: December 6, 2009

Duration	Place	City	Position
2011 - Present	The Ranch Restaurant & Saloon	Anaheim	Sous Chef
2010 - 2011	Bouchon Bistro	Beverly Hills	Chef de Partie
2010	Sounds of Brazil	Long Island City	Brunch Cook
2009	Bouchon Oyster Bar	Las Vegas	Extern
2007 - 2008	The Crow Bar and Kitchen	Corona del Mar	Line Cook
2004 - 2007	Oysters Restaurant Oyster Bar	Corona del Mar	Garde Manger

Last updated: 2019-12-21

+ Add Matthew Vaillette to My List

Culinary Arts, Culinary Institute of America, Hyde Park (2008 - 2010)

Tags:
Born in The United States | External references

This page has been viewed 430 times through 2024-11-02.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.