Ren Mercer : ChefDb: The Chef and Restaurant Database

Ren Mercer

In Ren's own words ...
Best known for his direct culinary approach, Ren loves to teach and inspire young professionals to develop and grow as chefs. He has created dishes in some of the best kitchens and environments imaginable, from England to Ireland, USA and t ... More

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Member since: March 23, 2007

Duration	Place	City	Position
2014 - Present	Veghed	Toronto	Chef & Co-owner
2009 - 2014	The Spoke Club	Toronto	Executive Chef
2008 - Present	George Brown College	Toronto	Culinary Arts Instructor
2008 - 2009	The Spoke Club	Toronto	Chef de Cuisine
2007	Habitat	Toronto	Executive Chef
2007 - Present	Liaison College of Culinary Arts	Toronto	Guest Culinary Arts Instructor
2005	Tru	Chicago	Stagiaire
2004 - 2007	Toronto Marriott Downtown Eaton Centre	Toronto	Sous Chef
[2003]	Rouge	Toronto	Chef or Executive Chef
2001 - 2003	Windsor Arms Hotel	Toronto	Restaurant Chef
1999 - 2001	Sassafraz	Toronto	Senior Sous Chef
1998 - 1999	Royal Canadian Yacht Club	Toronto	Banquet Chef
1997 - 1998	Brasserie Zola	Toronto	Chef de Cuisine
1997 - 1998	Winston's	Toronto	Junior Sous Chef
1996 - 1997	Rosewater	Toronto	Junior Sous Chef
1996	Bellini's	Toronto	Chef de Cuisine
1992 - 1996	King Edward Hotel	Toronto	Demi Chef de Partie
1988	Langdon Hall	Cambridge (Ontario)	Apprentice/Commis

Last updated: 2015-01-24

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Interprovincial Red Seal (Canada) (1992)

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