Gail Doherty : ChefDb: The Chef and Restaurant Database

Gail Doherty

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Duration	Place	City	Position
1999 - 2006	Down To Earth	Red Bank	Chef & Co-owner

Last updated: 2009-10-15

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Natural Gourmet Institute, New York

You Won't Believe It's Vegan!, Da Capo Press (2008, Softcover, 256 pages)
Down To Earth Cookbook, Pollinator Press (2007, Softcover, 223 pages)

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