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Jesse Olguin
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Member since: October 14, 2009
Duration
Place
City
Position
2014 - Present
The Winslow
New York
Executive Chef
2013 - 2014
Black Swan
Brooklyn
Executive Chef
2012 - 2013
The Goodwin
New York
Executive Chef
2012
Benoit
New York
Executive Sous Chef
2011 - 2012
Le Caprice
New York
Assistant Executive Sous Chef
2010 - 2011
Robert
New York
Chef de Cuisine
2009 - 2010
Eighty One
New York
Commis
2008 - 2009
BarBao
New York
Chef de Partie
2007
Bellavitae
New York
Sous Chef
2006 - 2007
Viansa Restaurant
Restaurant opening
Yorktown Heights
Executive Chef
Partner
2005
House of Blues
Restaurant opening
San Diego
Trainer
Kitchen Designer
2004 - 2006
Trattoria La Bocca
San Diego
Executive Chef
2000 - 2004
Dakota Grill
San Diego
Chef de Partie
1997 - 1999
Capistrano's Restaurant
Oxnard
Chef de Partie
Last updated: 2016-01-04
+ Add Jesse Olguin to My List
Associate of Science
, Culinary Arts, Grossmont College, El Cajon (2000 - 2002)
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Born in
The United States
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