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Denny Trantham
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Duration
Place
City
Position
2009 - 2013
The Grove Park Inn
Asheville
Executive Chef
2008 - 2009
The Grove Park Inn
Blue Ridge
Asheville
Chef de Cuisine
1991 - 1997
The Grove Park Inn
Asheville
Executive Sous Chef
Sous Chef
Line Chef
Last updated: 2013-04-08
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A.A.S.
, Culinary Arts, Johnson & Wales University, Charleston (1990 - 1992)
Certified Executive Chef (CEC)
, American Culinary Federation
Certified Culinary Administrator (CCA)
, American Culinary Federation
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