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Anthony Daniel
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Member since: February 19, 2011
Duration
Place
City
Position
--
Whym
New York
Senior Sous Chef
2008 - 2009
Granitos
Folsom
Sous Chef
Pastry Chef
2007 - 2008
Osteria del Castello
Siena
Lead Cook
2002 - 2006
Slocum House
Fair Oaks
Line Cook
Last updated: 2015-09-11
+ Add Anthony Daniel to My List
Grand Diplome
, Corsa Superiore, ALMA La Scuola Internazionale di Cucina Italiana, Parma (2007 - 2007)
Tags:
Born in
The United States
Cuisines and Specialties
(self-selected):
American
|
Barbecue
|
Burgers
|
Californian
|
Caribbean
|
Central American
|
Italian
|
Latin American
|
Mexican
|
Seafood
|
Slow Food
|
West Coast
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