Douglas Lafontaine-Barclay : ChefDb: The Chef and Restaurant Database

Douglas Lafontaine-Barclay

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Member since: April 28, 2009

Duration	Place	City	Position
2011 - Present	Luther Village on the Park	Waterloo	Chef
2008 - 2010	Conestoga School of Hospitality & Culinary Arts	Waterloo	Chef Instructor
2006 - 2008	David's Gourmet	Kitchener	Executive Chef
2001 - 2006	Stratford Country Club	Stratford	Executive Chef
2000 - 2001	Victorian Inn on the Park	Stratford	Executive Chef
1998 - 1999	LSG Sky Chefs	Toronto	Executive Chef
1994 - 1998	D. Lafontaine-Barclay & Associates	Toronto	Consulting Development Chef
1993 - 1994	Marsan Foods Limited	Toronto	Executive Development Chef
1991 - 1993	The Westin Harbour Castle	Toronto	Chef de Partie
1990 - 1991	The Original Bakery Cafe	Toronto	Chef
1990 - 1999	Island Yacht Club (seasonal)	Toronto	Sous Chef Garde Manger Saucier
1989 - 1990	Dona y Miguels	Ajax	Chef
1988 - 1989	Le Paradis	Toronto	Saucier
1986 - 1988	Tijuana Donna's Willow	Toronto	Chef
1984 - 1986	Les Copains	Toronto	Saucier First Cook
1982 - 1984	Cibo	Toronto	Saucier First Cook

Last updated: 2018-12-05

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Red Seal Certification, George Brown College, Toronto (1978 - 1979)

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Born in Canada

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