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Gregorio Martinez
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Frank Ruta
Member since: February 9, 2009
Duration
Place
City
Position
2007 - Present
Margó Food & Wine
Santo Domingo
Chef
Last updated: 2009-02-26
+ Add Gregorio Martinez to My List
Le Grand Diplôme
, Le Cordon Bleu Anáhuac, Mexico City (2006 - 2007)
Cuisines and Specialties
(self-selected):
French
|
Latin American
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