Kevin King
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In Kevin's own words ...
I am eager to learn all that there is to know about the industry. I have studied under many chefs with different styles and approaches to cooking. I have studied under such notable chefs as Chef Scott Baechler and Chef Patrick Hersey. ... More


 
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Recently Added

 
Duration Place City Position
2019 - 2021 San Vito's Italian Bistro & Bar Executive Chef
2017 - 2019 Buffalo Canoe Club Sous Chef
2015 - 2017 Buffalo Canoe Club Sous Chef
2014 - 2017 Beachside Catering Chef
2009 - 2014 Eagle Ridge Golf Club Sous Chef
2005 - 2009 Blue Springs Golf Club Line Cook I
Last updated: 2021-06-30


 

Cuisines and Specialties (self-selected):
100-mile menu | Barbecue | Bistro | Burgers | Cajun / Creole | Canadian | Italian | Local | Seafood | Shellfish | Steakhouse | Tapas | Vegetarian

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