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Dave Jan Manaog
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Joseph Flamm
Member since: January 18, 2009
Duration
Place
City
Position
2009 - Present
Twist
Las Vegas
Pastry Cook
2009
First Food & Bar
Las Vegas
Pastry Cook
2008 - Present
PIPS Cucina & Wine Bar
North Las Vegas
Prep Cook
2005 - 2008
Bouchon
Las Vegas
Baker
Pastry Chef de Partie
2004 - 2005
Grove Garden Bistro
Las Vegas
Line Cook
Last updated: 2010-03-28
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Associate in Occupational Studies (A.O.S.)
, Culinary Arts, Le Cordon Bleu College of Culinary Arts Las Vegas, Las Vegas (2005 - 2006)
Cuisines and Specialties
(self-selected):
American
|
French
|
International
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