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Simon Petit
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Member since: January 9, 2009
Duration
Place
City
Position
2008 - Present
Restaurant L'Utopie
Quebec
Cook
2008
Hôtel Le Saint-Sulpice
Montréal
Chef de Partie
2007 - 2008
Loews Hotel Vogue
Montréal
Chef de Partie
2006 - 2007
Loews Le Concorde Hotel
Quebec
First Cook
Last updated: 2009-01-10
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Diplôme d'études profesionnelles (DEP)
, Boucherie de details et cuisinne d'etablisement, Centre 24-Juin, Sherbrooke (2001 - 2006)
Cuisines and Specialties
(self-selected):
Asian
|
Barbecue
|
British
|
Canadian
|
English
|
French
|
Italian
|
Japanese
|
Latin American
|
Local
|
Mexican
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