Peter Timmins : ChefDb: The Chef and Restaurant Database

Peter Timmins

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Duration	Place	City	Position
2009 - Present	The Gasparilla Inn & Club	Boca Grande	Executive Chef
1999 - 2009	The Greenbrier	White Sulphur Springs	Executive Chef
1997 - 1999	Baltimore Country Club	Baltimore	Executive Chef
1994 - 1997	The Greenbrier	White Sulphur Springs	Chef de Cuisine
[1973]	Royal Hibernian Hotel	Dublin	Apprentice/Commis

Last updated: 2009-10-06

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Certified Master Chef (CMC), American Culinary Federation (2002)
Culinary, St. Mary's College, Dublin

Tags:
Born in Ireland | External references

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