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Pierre Jean St-Pierre
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Luke Donato
Member since: August 15, 2008
Duration
Place
City
Position
2010 - Present
Costco Wholesale Canada
Ottawa
R&D Manager, Deli/Food Court
2009 - 2010
Costco Wholesale Canada
Ottawa
Assistant Produce Buyer
2006 - 2009
Costco Wholesale Canada
Ottawa
R&D Manager - Bakery Division
2004 - 2006
The Fairmont Washington D.C.
Washington
Executive Pastry Chef
2001 - 2004
The Ritz-Carlton New Orleans
New Orleans
Executive Pastry Chef
2000 - 2001
The Ritz-Carlton Huntington Hotel & Spa
Pasadena
Assistant Pastry Chef
2000
The Ritz-Carlton, Wolfsburg
Opening Team
Wolfsburg
Pastry Cook
1998 - 2000
The Ritz-Carlton, Buckhead
Atlanta
Pastry First Cook
1994 - 1998
The Fairmont Jasper Park Lodge
Jasper
Chef de Partie
Last updated: 2011-06-14
+ Add Pierre Jean St-Pierre to My List
Certificate
, Pastry Chef Program, Southern Alberta Institute of Technology (SAIT), Calgary (1998)
Diploma
, Culinary Management, George Brown College, Toronto (1992 - 1994)
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