David Thomas
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Member-submitted profile Member since: April 21, 2008
Duration Place City Position
2018 - Present ThinkFoodGroup
Hotel Partnerships
Culinary Director
2016 - Present ThinkFoodGroup
The Bazaar
Corporate Executive Chef
2014 - 2016 Bazaar Meat by José Andrés Executive Chef
2012 - 2014 The Bazaar by José Andrés Chef de Cuisine
2011 - 2012 Capital Hotel
Ashley's
Chef de Cuisine
2009 - 2011 Ad Hoc Sous Chef
2007 - 2009 Caretta on the Gulf Chef de Cuisine
2006 - 2007 The Peninsula Chicago
The Lobby Restaurant
Sous Chef
2005 - 2006 Les Nomades Sous Chef
2004 - 2005 Auberge du Soleil Chef Tournant
2004 Campton Place Restaurant Garde Manger
2001 - 2003 Windsor Court Hotel
New Orleans Grill
Chef Poissonier
2001 Peppino's Restaurant Assistant Chef
Last updated: 2019-12-15


 

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