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Matthew Pennell
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Member since: July 26, 2008
Duration
Place
City
Position
2011 - Present
Tide & Boar Gastropub
Moncton
Executive Chef & Owner
2008 - 2011
Gio Restaurant
Halifax
Sous Chef
2008
Gio Restaurant
Halifax
Chef de Partie
2008
One Market Restaurant
San Francisco
Sous Chef
2007 - 2008
The Press Gang
Halifax
Chef
2004 - 2007
Tribeca
Halifax
Chef
2001 - 2004
Cilantro Mountain Cafe
Banff
Sous Chef
2001 - 2004
Buffalo Mountain Lodge
Banff
Tournant
Last updated: 2012-12-11
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Diploma
, Culinary Arts, Culinary Institute of Canada, Charlottetown (2000 - 2003)
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