Robert Beuth
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Member-submitted profile Member since: June 24, 2008
Duration Place City Position
  -- Carriage House Club Executive Chef
2006 - 2008 Grande Dunes Ocean Club Executive Chef
Last updated: 2016-09-30

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Cuisines and Specialties (self-selected):
American | Californian | Continental | French | Local | Mediterranean | Organic | Seafood

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