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Quentin Brown
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Member since: June 5, 2008
Duration
Place
City
Position
2006 - 2008
Amsterdam Cafe
Auburn
Executive Sous Chef
Kitchen Manager
2006
Oceanaire Seafood Room
Atlanta
Aboyeur
2005 - 2006
Spice Restaurant
Atlanta
Lead Line Cook
2004 - 2005
The Grape
Atlanta
First Cook
Last updated: 2008-06-07
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Associates Degree
, Culinary Arts, Art Institute of Atlanta, Atlanta (2004 - 2006)
Certified Sous Chef (CSC)
, American Culinary Federation
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