Stacy Holm
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Member-submitted profile Member since: April 18, 2008
Duration Place City Position
2014 - Present The Landmark Hotel Executive Chef
2008 - 2012 Harbour Banquet & Conference Centre Executive Banquet Chef
Banquet Manager
2007 - 2008 Harbour Banquet & Conference Centre Executive Banquet Chef
Last updated: 2016-06-28

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Cuisines and Specialties (self-selected):
100-mile menu | American | Asian | Barbecue | Californian | Canadian | Continental | English | French | German | Heart Healthy | Indian / Sri Lankan | Local | Mexican | Steakhouse | Tapas | Vegetarian | Vietnamese | West Coast

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