Duration |
Place |
City |
Position |
2016 - Present |
Village Butcher |
|
Executive Chef & Owner
|
2011 - Present |
The Whole Beast Artisan Salumeria |
|
Executive Chef & Owner
|
2008 - 2011 |
La Piola |
|
Executive Chef
General Manager |
2008 - 2009 |
Island Chef's Collaborative |
|
President
|
2006 - 2008 |
Arbutus Ridge Golf and Country Club |
|
Executive Chef
|
2005 - 2006 |
Vintage Wine Bar & Grill |
|
Executive Chef
|
2004 - 2005 |
The Penny Farthing Olde English Pub |
|
Executive Chef
|
2004 |
Brentwood Bay Lodge & Spa |
|
Executive Sous Chef
|
2002 - 2004 |
Bravo Restaurant |
|
Executive Chef
|
2002 - 2003 |
Big River Brewing Company |
|
Sous Chef
|
1999 - 2001 |
Rex Rotisserie & Grill |
|
First Cook
|
1996 - 1998 |
Yaletown Brewing Company |
|
Second Cook
|