Doug Vincent : ChefDb: The Chef and Restaurant Database

Doug Vincent

Recently Added

Member since: April 13, 2011

Duration	Place	City	Position
2008 - 2010	Burger Deluxe	Wayne	Executive Chef
2006 - 2007	The Porter House	Montvale	Executive Chef
2004 - Present	Independent Consultant	Montvale	Consulting Chef
1997 - 2004	Mile Square Bar & Grill	Hoboken	Executive Chef
1992 - 1996	Le Bar Bat	New York	Executive Chef
1990 - 1992	Cafe Gallete	New York	Chef de Cuisine
1987 - 1990	Brandywine	New York	Chef
1986 - 1987	The Dock	Fair Harbor	Chef
1986 - 1988	Restaurant Raphael	New York	Sous Chef
1984 - 1985	Cafe 43	New York	Sous Chef
1982 - 1984	Windows on the World	New York	Commis de Cuisine

Last updated: 2011-04-25

+ Add Doug Vincent to My List

Associate in Occupational Studies (A.O.S.), Culinary Arts, Culinary Institute of America, Hyde Park (1980 - 1982)

Tags:
Born in The United States

This page has been viewed 273 times through 2024-12-21.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.