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Brian McBride
(II)
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Member since: August 29, 2007
Duration
Place
City
Position
2016
Radisson Hotel Edmonton South
Edmonton
Executive Chef
2014 - 2015
Wild Earth Bakery & Cafe
Edmonton
General Manager & Partner
2012 - 2015
Wild Earth Bakery & Cafe
Edmonton
Executive Chef
2010 - 2012
Holts Café
Edmonton
Restaurant Manager
Executive Chef
2009 - 2010
Fantasia Gelateria e Caffe
Edmonton
Executive Chef
2008
Ramada Hotel & Conference Centre / Edmonton Inn
Edmonton
Executive Sous Chef
2007 - 2008
Ironwood Estates
St. Albert
Executive Chef
2007 - 2008
Il Portico
Edmonton
Sous Chef
2006 - Present
TableConsult
Edmonton
Chief Executive Officer
2005 - 2006
Fairmont Hotel Macdonald
Edmonton
First Cook
2002 - 2005
The Fairmont Jasper Park Lodge
Jasper
First Cook
2000 - 2002
Seasons Grill
Edmonton
Sous Chef
Last updated: 2017-06-03
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Diploma
, Culinary Arts, Northern Alberta Institute of Technology (NAIT), Edmonton (1998 - 1999)
Cuisines and Specialties
(self-selected):
Bistro
|
Canadian
|
French
|
Italian
|
Steakhouse
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