John Critchley


 
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Duration Place City Position
2013 - 2014 Bourbon Steak Executive Chef
2010 - 2013 Urbana Restaurant & Wine Bar Executive Chef
2008 - 2010 Area 31
Opening Chef
 Executive Chef
2005 - 2008 Toro
Opening Chef
 Chef de Cuisine
2004 - 2005 Clio Pastry Chef
2003 - 2004 Uni Sashimi Bar Sous Chef
2003 Uni Sashimi Bar Station Chef
1999 - 2003 John Critchley - Private Private Chef
Menu Consultant
1998 - 1999 The Trellis Pastry Chef
1997 - 1998 Ford's Colony Country Club
The Dining Room
 Line Cook
Last updated: 2014-06-11

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Born in The United States | External references


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