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Michael Wallace
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Member since: August 6, 2007
Duration
Place
City
Position
2015
Ad Lib
Napa
Chef de Cuisine
2011 - Present
French Laundry
Yountville
Sous Chef
2009 - 2011
Per Se
New York
Sous Chef
2007 - 2009
Per Se
New York
Chef de Partie
2005 - 2007
Alinea
Chicago
Chef Tournant
2004 - 2005
The Ritz-Carlton, San Francisco
The Dining Room
San Francisco
Cook I
2003 - 2004
2 Chez
Peoria
Sous Chef
2001 - 2003
Seeger's
Atlanta
Chef Tournant
2000
Biltmore Estate
Asheville
Externship
1997 - 1999
WeaverRidge Bar & Grill
Peoria
Restaurant Chef
1996 - 1997
Oogie's Family Restaurant
Peoria
Line Cook
Last updated: 2019-02-13
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Certificate
, Great Wines of Northern California, University of California, Berkeley (2005)
Associate in Occupational Studies (A.O.S.)
, Culinary Arts, New England Culinary Institute, Burlington (1999 - 2001)
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