Justin Meiboom
 Member since: December 13, 2010
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 My passion is food. Throughout my whole life up until the point I realized i wanted to be a chef I had been searching for what was missing, where i wanted to go in my life. My first job in a restaurant (The Lobster Trap, Avenue Rd. Toronto) was where i first realized that i wanted to be in the kitchen. During the next 5 years up until now i have been working in 3 or 4 different restaurants and moving up fairly quickly in each of them. My hope is to eventually have an establishment of my own. However building your own business from scratch is not easy and I have a long way to go still and am looking for the opportunity to gain more experience as I further extend my chosen career. |
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| Email: jmeiboom@hotmail.com |
| Phone: 647 300 5559 |
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Education
Diploma, George Brown College
Toronto
Culinary Management
2010- |
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