C. Jeremy Morrison
 Member since: November 8, 2007
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C. Jeremy Morrison started working in kitchens at the age of 15.
He got his formal training in Germany, and came back to Canada to hone his skills at some of the cities best establishments.
Known for a modern approach and focus on fresh ingredients, he is a young chef on the rise
He is presntly helming the kitchen of the cafe at Taste of Quebec in Toronto`s historic Distillery District. |
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Education
Hamburg, Germany; Mississauga, Ontario
2000 |
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