Laura Malin
Member-submitted profile Member since: January 27, 2014
Building on fifteen years of experience as a passionate fine-dining chef on the Toronto food scene, I am a recent graduate of George Brown College’s Food and Nutrition Management program, looking to the future, with a strong desire to continue honing my current skills and discover new ones.

I am a firm believer in the beauty of innovation, reinvention and motivation in order for teams and individuals to achieve growth, both personally and professionally. It is a philosophy and an attitude that positively benefits any business environment, and it is one that I will bring to the table with conviction and enthusiasm.
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Email: laura_malin@rogers.com
Phone: 416-318-5385
Website: ca.linkedin.com/in/lauramalinchef
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Education
Food and Nutrition Management Diploma with Honours, George Brown College
Toronto
Hospitality and Culinary Arts
2011-2012

Chef Training Certificate, George Brown College (Toronto)
Hospitality and Culinary Arts
1997-1999


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