jayme natividad
 Member since: June 21, 2012
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Raymonds
Executive Chef · Jun 2006 to Jan 2007 · Montclair,
New Jersey
Postrio
Apr 2005 to Nov 2005 · San Francisco, California
Prescott Hotel
My second favorite place I worked for.
Florio
Sous Chef · Jan 2005 to Jun 2005 · San Francisco, California
Fiamma Osteria
Sous Chef · Dec 2003 to Dec 2004 · New York, New York
New York City and Scottsdale, Az.(Oct '04-Dec '04)
Lupa. Otto
Sous Chef · Jan 2003 to Dec 2003 · New York, New York Worked with Molto Mario and Marc Ladner.
Opened Otto then moved to Lupa
Gramercy Tavern
Line Cook · Jul 2002 to Jan 2003 · New York, New York
Worked with John Schaffer and Tom Colicchio
Balthazar
Line Cook · Dec 1999 to Jul 2002 · New York, New York
My favorite restaurant and number one favorite place I worked for!!!!!! Thanks Lee Hanson and Riad Nasr!
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Education
Associates Degree in Specialized Technology in Culinary Arts, International Culinary Academy
Pittsburgh, Pa.
Culinary Arts
1998-2000
Bachelor of Arts , College of St. Benilede-DLSU, Philippines (Manila)
Human Resource Management
1993-1997 |
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