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External references: David Flom
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1.
Chicago Tribune, 2017-03-09
https://www.chicagotribune.com/dining/ct-lee-ann-whippen-southern-cut-bbq-restaurant-20170308-story.html
2.
Nation's Restaurant News, 2016-08-22
http://www.nrn.com/seafood-trends/dirk-flanigan-focuses-seafood-ocean-cut
3.
Chicago Tribune, 2015-05-26
http://www.chicagotribune.com/entertainment/dining/ct-dining-0528-summer-eating-list-20150526-story.html#page=1
4.
Crain's Chicago Business, 2015-02-24
http://www.chicagobusiness.com/article/20150224/BLOGS09/150229925/new-chef-takes-over-at-the-local-chicago
5.
2010-04-21
http://www.chicagomag.com/Radar/Dish/April-2010/Chicago-Cuts-the-Mustard/
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