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External references: David Santos
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1.
New York Times - Dining & Wine, 2012-11-20
http://www.nytimes.com/2012/11/21/dining/gastroarte-becomes-andanada-141-and-other-restaurant-openings.html?_r=0
2.
2010-06-16
http://blogs.villagevoice.com/forkintheroad/archives/2010/06/ryan_skeen_move.php
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