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David DiSalvo (New York)  
Western Culinary Institute
Le Cordon Bleu Program
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Portland, Oregon (United States)
Tel: 503.223.2245          
Website: Western Culinary Institute
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Front of the House
Duration Name Position
2001 - 2004 Gerard Viverito Senior Chef Instructor
Last updated: 2007-06-25


Categories:
Places in Portland  |  Places in Oregon  | Places in the United States





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