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Thom Restaurant
60 Thompson Hotel
60 Thompson Street 
New York, New York (United States)
Restaurant now the site of Kittichai
There is still Thom Bar on second floor
(2001 - 2003)
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Back of the House
Duration Name Position
2003 - 2004 George Majao Pastry Sous Chef
Pastry Cook
2002 - 2003 Alexander Gorant Executive Sous Chef
[2002 - 2003] Vandana Naik Pastry Chef
2002 - 2003 Michael Batt Executive Chef
[2001 - 2001] Johan Svensson Sous Chef
2001 - 2002 Timothy Byres Chef de Cuisine
2001 - 2002 Jonathan Eismann Executive Chef
Partner
Last updated: 2009-03-15


Categories:
2001 openings |  2003 closings |  Places in New York  |  Places in New York State  | Places in the United States | Places in the 212.219 ZIP code

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