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Mark Marchment (Halifax)
Justin Hill (Niagara-on-the-Lake)
Geoffrey Magsaysay (Chicago)
Frederic Bosse-Cote (Wendake)  
Jean Georges Restaurants
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New York, New York (United States)
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All   Current
Back of the House
Duration Name Position
2008 - 2011 Eric Hubert Corporate Pastry Chef
2007 - 2008 Hatim Abid Chef de Partie
1998 - 2001 Kerry Simon
Primarily Mercer Kitchen (New York) and Prime (Las Vegas)
Culinary Director
Front of the House
Duration Name Position
2005 - Present Gregory Brainin Director of Creative Development
1993 - 2003 Philippe Gouze General Manager
Last updated: 2014-08-31


Categories:
Places in New York  |  Places in New York State  | Places in the United States





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