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B&G Oysters
550 Tremont Street 
Boston, Massachusetts (United States)
Tel: 617.423.0550          
Website: B&G Oysters
(2003 - )
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Back of the House
Duration Name Position
2009 - Present Stephen Oxaal Chef de Cuisine
2009 - 2010 Stephanie Cmar Sous Chef
Line Cook
2008 - 2014 Colin Lynch Group Executive Chef
2008 - 2009 Stephen Oxaal Sous Chef
2008 - Present Cassidy Salus Sous Chef
2007 - 2008 Stephen Oxaal Line Cook
2006 - 2008 Greg Reeves Chef de Cuisine
2003 - 2004 Nicolai Lipscomb Sous Chef
2003 - Present Barbara Lynch Chef & Co-owner
Front of the House
Duration Name Position
  -- Garrett Harker Partner
Last updated: 2015-01-30

Categories:
2003 openings |  Places in Boston  |  Places in Massachusetts  | Places in the United States | Places in the 02118 ZIP code |  Places offering OpenTable reservations |  Places with a Facebook page | Barbara Lynch Gruppo

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