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Oliver & Bonacini Restaurants
Head Office
2323 Yonge Street 
Toronto, Ontario (Canada)
Tel: 416.485.8047          
Website: Oliver & Bonacini Restaurants
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All   Current
Back of the House
Duration Name Position
2015 - Present Michael Hay District Chef
2011 - 2011 Peter A. Bouchard --
2009 - Present Markus Bestig Concept Chef
2008 - 2009 Brendan Prong Line Cook
2008 - Present Jamie Meireles Corporate Events Chef
2002 - Present David Castellan Corporate Pastry Chef
2001 - 2002 Marcus Bugoy Chef de Partie
2001 - 2004 Kevin Gilmour Line Cook
2000 - 2008 Todd Clarmo
Auberge du Pommier; Canoe; Jump; Biff's; Steakfrites; Oliver Bonacini Cafe Grill; Square
Corporate Executive Chef
1998 - 2001 Tom Brodi --
1996 - Present Anthony Walsh Corporate Executive Chef
Partner
Front of the House
Duration Name Position
2009 - Present Jerrett Young Operations Manager
2008 - Present Deborah Gee
Private Dining & Special Events
Manager
2006 - 2007 Sandrine Oriol
Michael Bonacini
Assistant to Owner
2005 - 2007 Sandrine Oriol Human Resources Coordinator
2005 - 2008 Bruce McAdams Vice President of Operations
2005 - Present Cliff Snell Director, Business Operations
2003 - 2004 Mike Berlanguet Systems Manager
2002 - 2004 David Minicucci
Steakfrites; Biff's; Canoe
Server
2001 - 2006 Scott Bellhouse General Manager
2000 - 2005 Cliff Snell Operations Manager
2000 - 2005 Bruce McAdams Operations Manager
  -- Dan Volway Wine Director
1997 - 1999 Ed Jandrisits President
1993 - Present Peter Oliver Co-owner/Partner
1993 - Present Michael Bonacini Co-owner/Partner
Last updated: 2015-05-17

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