La Caravelle
33 West 55th Street
New York, New York
(1960 - 2004)

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Back of the House
Duration Name Position
2002 - 2003 Kevin Sippel Chef de Partie
2001 - 2004 Troy Dupuy Executive Chef
2000 - 2002 Eric Di Domenico Executive Chef
  -- Alex Ureña --
1997 - 2000 Eric Di Domenico Sous Chef
1997 Gabriel Kreuther --
1996 Eric Maillard Executive Chef
1996 - 2000 Cyril Renaud Executive Chef
1994 - 1996 Rudy Mihal Cook
  -- John Sinopoli --
1991 - 1996 Tadashi Ono Executive Chef
1990 - 1991 Franck Champely Executive Chef
1988 - 1990 David Ruggerio Executive Chef
[1988] Michael Romano Executive Chef
  -- Mark Chmielewski Apprentice/Commis
[1982] Andre Moisan Executive Chef
1981 - 1983 K. David Clawson Saucier
1977 - 1987 David Ruggerio Station Chef
Apprentice/Commis
1960 - 1981 Roger Fessaguet Executive Chef
Front of the House
Duration Name Position
1988 - 2004 Rita Jammet Co-owner/Partner
1984 - 2004 André Jammet Co-owner/Partner
1980 - 1988 Roger Fessaguet Co-owner/Partner
[1976 - 2004] André Ihuellou Maitre d'
1960 - 1984 Robert Louis Meyzen Co-owner/Partner
1960 - 1980 Fred Decré Co-owner/Partner
Last updated: 2021-05-30

Tags:
1960 openings |  2004 closings |  Places in New York  | Places in New York State | Places in The United States | Places in the 10019 ZIP code | Area(s): Midtown West/Midtown

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