Canoe
TD Bank Tower
66 Wellington Street W. (54th Floor)
Toronto, Ontario
Tel: 416.364.0054
Website
  • In January 2011 Canoe underwent a one million dollar renovation of both the restaurant and bar space (Anacleto Design).
  • Closed early 2020 for a 25th Anniversary renovation (Solid Design Creative).
Designed by: Yabu Pushelberg
(1995 - )
OpenTable X Facebook Instagram 

Recently Added to ChefDb - Toronto

Recently Open - Toronto

Recently Closed - Toronto


 
View Top Cities
Go to a random person
Go to a random place

Recently Added

People All   Current
Back of the House
Duration Name Position
2017 - Present Ron McKinlay Chef de Cuisine
2016 - 2017 Anthony Figliano Sous Chef
2015 - 2016 Malcolm Campbell Senior Sous Chef
2015 - 2017 Coulson Armstrong Chef de Cuisine
2014 - 2015 Arron Carley Sous Chef
2014 - 2016 Christine Mast Sous Chef
Butcher
2013 - 2014 Bill Osborne Executive Sous Chef
2013 - 2014 Coulson Armstrong Senior Sous Chef
2012 - 2014 Cori Osborne Senior Pastry Cook
  -- Patrick McDonald Chef de Partie
2012 - 2013 Bill Osborne Senior Sous Chef
2012 - 2013 Matthew Simpson Chef de Partie
2012 - 2013 Greg Laird Cook
2012 - 2013 Justin Hill Chef de Partie
2012 - 2013 Christopher Addeb Chef Tournant
2011 - 2012 Kevin Ramasawmy Saucier
2011 - 2012 Julie Marteleira Sous Chef
2010 - 2012 Tania Ganassini Tournant
2010 - 2013 Danai Hongwanishkul Sous Chef
2010 - 2011 Winston Hugh Butcher
2010 - Present John Horne Executive Chef
2010 - 2011 Michaela Hapak Pastry Cook
2010 - 2012 Keirin Buck Chef de Partie
2009 - 2012 Patrick Forest Chef de Partie
2009 - 2011 Stephen Pynn Sous Chef
2009 - 2010 Paul Murphy Pastry Chef
2009 - 2011 Kelly Lannin Chef de Partie
2009 - 2010 Thomas Musson Senior Chef de Partie
2009 - 2011 Matthew Robertson Sous Chef
2008 Brendan Prong Garde Manger
2008 - 2009 Bruno Soleri Sous Chef
  -- Chantalle Noschese Pastry Chef
2008 - 2009 Renée Miller Poissonier
Garde Manger
2008 Kevin McNulty Intern
  -- Christopher Bobbit Cook
2007 - 2008 Thomas Musson Senior Chef de Partie
2007 - 2009 Paul Murphy Pastry Cook
2006 Daniel Janetos Stagiaire
2006 - 2012 Amanda Ray Senior Sous Chef
Sous Chef
2006 - 2008 Shannon Humphries Patissier
Boucher
Garde Manger
2006 - 2007 Andrew Wilson Saucier
2006 - 2008 Maria Cheung Pastry Chef
2006 - 2009 John Natale Pastry Cook
2006 - 2009 Andrew Piccinin Chef de Partie
Cook
2006 - 2007 Graham Pelley Chef de Partie
Cook
2006 - 2007 Jason Sawision Chef de Partie
2006 Daniel Majik Stagiaire
2006 - 2007 Melissa Borg Pastry Apprentice/Commis
2005 - 2006 Treasure Campbell
Part-Time
Cook
Intern
2005 Scot Woods Sous Chef
2005 - 2007 Andrew Lentz Tournant
2005 - 2008 Markus Bestig Sous Chef
2005 - 2006 Amanda Ray Line Cook
2005 - 2007 Christine Mast Chef de Partie
Saucier
2005 Grant van Gameren Cook
2005 - 2006 Brent Maxwell Sous Chef
2004 - 2006 Craig Harding Cook
2004 - 2005 Shane Waite Sous Chef
2004 - 2010 Tom Brodi Chef de Cuisine
2003 - 2006 Frank Venditti Chef de Partie
2003 - 2005 Theo Yeaman Chef de Partie
2003 - 2006 Sarah Bell Pastry Chef
2003 - 2005 Robert (Rob) Rossi Chef de Partie
2003 - 2005 Nick auf der Mauer Cook
2003 - 2006 Basilio Pesce Sous Chef
2002 - 2003 Adam Weisberg Pastry Apprentice/Commis
2001 - 2004 Tom Brodi Executive Sous Chef
2001 - 2003 Simon Blackwell Sous Chef
2001 - 2002 Tim Tutton Tournant
2000 - 2002 Jefferson Alvarez Chef de Partie
[2000 - 2001] Gordon Mackie Sous Chef
  -- Aldo Lanzillotta --
2000 - 2001 Neil McTaggart Commis
2000 - 2003 Darren Glew Tournant
  -- Michael Steh Apprentice/Commis
1999 - 2000 Derek Strachan Cook
  -- Steven Song --
[1999] Deanne Kunz --
  -- Paul Silva --
1997 - 1998 Paul Benallick --
1997 - 2000 John Waller Saucier
1997 Garner Quain Saucier
  -- Pat Riley --
1997 - 1998 Oscar La Fuente Chef de Partie
1996 - 1997 Tom Thai
Sushi Chef
1996 - Present Anthony Walsh Executive Chef
1996 - 1997 Timothy Ng
Sushi Chef
--
1996 - 1998 Donald Davies Chef de Partie
  -- Scott McDonough --
1996 - 1997 Michael Taylor Chef de Partie
1995 - 1996 Todd Clarmo Chef or Executive Chef
1995 David Gaunt --
1995 - 2003 David Castellan Pastry Chef
1995 - 1996 Anthony Walsh Saucier
Front of the House
Duration Name Position
2017 Toni Weber Assistant Sommelier
Manager
2010 - 2011 Rebecca Meir-Liebman Server Assistant
2009 - 2010 Joanne Chimenti General Manager
2008 - 2013 William Predhomme Sommelier
2007 - 2009 Joanne Chimenti Assistant Manager
2006 - 2007 Teresa Alampur Bar Sommelier
2006 - 2009 Jerrett Young General Manager
2004 - 2006 Ruben Elmer Sommelier
  -- Dan Volway Sommelier
  -- Anne Martin Head Sommelier
1999 - 2001 Roger Ouellette Server
1999 - 2009 Irene Steh Waiter/Waitress
Sommelier
1997 - 2000 Cliff Snell General Manager
1996 Dennis Geach General Manager
1996 - 1998 Mike Berlanguet Manager
1995 - 2022 Peter Oliver Co-owner/Partner
1995 - Present Michael Bonacini Co-owner/Partner
Last updated: 2023-05-28

 
  • Regional Canadian cuisine

 
  • Canoe was originally designed by Yabu Pushelberg, Russell Design and UpCountry.
  • 2011 renovations by Anacleto Design.
  • 2020 renovations by Solid Design Creative.

 

Tags:
1995 openings | Places in Toronto  | Places in Ontario | Places in Canada | Places in the M5K postal code | Area(s): Financial District |  Places offering OpenTable reservations |  Places you can follow on X (Twitter) |  Places with a Facebook page |  Places with an Instagram page | Oliver & Bonacini Hospitality | External references

Share:

Map your route at Google Map your route at Google

This page has been viewed 9,593 times through 2024-03-18.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.