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Canoe
54th Floor, TD Bank Tower
66 Wellington Street W.
Toronto
,
Ontario
(Canada)
Tel: 416.364.0054
Website:
Canoe
Restaurant underwent significant renovations in January 2011.
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Designed by: Yabu Pushelberg
(1995 - )
Options
All
Current
Back of the House
Duration
Name
Position
2012 - Present
Cori Murphy
Pastry Cook
2012 - Present
Patrick McDonald
Chef de Partie
2012 - Present
Matt Simpson
Chef de Partie
2011 - 2012
Julie Marteleira
Sous Chef
2010 - Present
Tania Ganassini
Tournant
2010 - 2011
Winston Hugh
Butcher
2010 - Present
John Horne
Chef de Cuisine
2010 - 2011
Michaela Hapak
Pastry Cook
2010 - 2012
Keirin Buck
Chef de Partie
2010 - Present
Danai Hongwanishkul
Sous Chef
2009 - 2012
Patrick Forest
Chef de Partie
2009 - 2011
Stephen Pynn
Sous Chef
2009 - 2010
Paul Murphy
Pastry Chef
2009 - 2011
Matthew Robertson
Sous Chef
2008 - 2008
Brendan Prong
Garde Manger
2008 - 2009
Bruno Soleri
Sous Chef
2008 - Present
Chantalle Noschese
Pastry Chef
2008 - 2008
Kevin McNulty
Intern
2007 - Present
Christopher Bobbit
Cook
2007 - 2009
Paul Murphy
Pastry Cook
2006 - Present
Eric Yeung
Chef de Partie
2006 - 2006
Daniel Janetos
Stagiaire
2006 - 2008
Shannon Humphries
Patissier
Boucher
Garde Manger
2006 - 2007
Andrew Wilson
Saucier
2006 - 2008
Maria Cheung
Pastry Chef
2006 - 2009
Andrew Piccinin
Chef de Partie
Cook
2006 - 2007
Graham Pelley
Chef de Partie
Cook
2006 - 2006
Daniel Majik
Stagiaire
2006 - 2007
Melissa Borg
Pastry Apprentice/Commis
2006 - Present
John Natale
Pastry Cook
2005 - 2006
Treasure Campbell
Part-Time
Cook
Intern
2005 - 2005
Scot Woods
Sous Chef
2005 - 2007
Andrew Lentz
Tournant
2005 - 2008
Markus Bestig
Sous Chef
2005 - 2006
Sarah Bell
Pastry Chef
2005 - 2012
Amanda Ray
Sous Chef
Line Cook
2005 - 2007
Christine Mast
Chef de Partie
Saucier
2005 - 2005
Grant van Gameren
Cook
2005 - 2006
Brent Maxwell
Sous Chef
2004 - 2005
Shane Waite
Sous Chef
2004 - 2010
Tom Brodi
Chef de Cuisine
2003 - 2006
Frank Venditti
Chef de Partie
2003 - 2005
Theo Yeaman
Chef de Partie
2003 - 2005
Robert Rossi
Chef de Partie
2003 - 2005
Nick auf der Mauer
Cook
2003 - 2006
Basilio Pesce
Sous Chef
2002 - 2003
Adam Weisberg
Pastry Apprentice/Commis
2001 - 2004
Tom Brodi
Executive Sous Chef
2000 - 2002
Jefferson Alvarez
Chef de Partie
[2000 - 2001]
Gordon Mackie
Sous Chef
--
Aldo Lanzillotta
--
2000 - 2001
Neil McTaggart
Commis
2000 - 2003
Darren Glew
Tournant
--
Michael Steh
Apprentice/Commis
1999 - 2000
Derek Strachan
Cook
--
Steven Song
--
[1999 - 1999]
Deanne Kunz
--
--
Paul Silva
--
1997 - 1998
Paul Benallick
--
1997 - 2000
John Waller
Saucier
1997 - 1997
Garner Quain
Saucier
--
Pat Riley
--
1997 - 1998
Oscar La Fuente
Chef de Partie
1996 - 1997
Tom Thai
Sushi Chef
1996 - Present
Anthony Walsh
Executive Chef
1996 - 1997
Timothy Ng
Sushi Chef
--
1996 - 1998
Donald Davies
Chef de Partie
--
Scott McDonough
--
1996 - 1997
Michael Taylor
Chef de Partie
1995 - 1996
Todd Clarmo
Chef or Executive Chef
1995 - 1995
David Gaunt
--
[1995 - 1995]
Jeff Dueck
Chef or Executive Chef
1995 - 1996
Anthony Walsh
Saucier
Front of the House
Duration
Name
Position
2009 - Present
Joanne Chimenti
General Manager
2008 - 2010
William Predhomme
Sommelier
2007 - 2009
Joanne Chimenti
Assistant Manager
2006 - 2007
Teresa Alampur
Bar Sommelier
2006 - 2009
Jerrett Young
General Manager
2004 - 2006
Ruben Elmer
Sommelier
--
Dan Volway
Sommelier
--
Anne Martin
Head Sommelier
1999 - 2001
Roger Ouellette
Server
1999 - 2009
Irene Steh
Waiter/Waitress
Sommelier
1997 - 2000
Cliff Snell
General Manager
1996 - 1996
Dennis Geach
General Manager
1996 - 1998
Mike Berlanguet
Manager
1995 - Present
Peter Oliver
Co-owner/Partner
1995 - Present
Michael Bonacini
Co-owner/Partner
Last updated: 2013-04-18
Regional Canadian cuisine
Canoe was designed by Yabu Pushelberg, Russell Design and UpCountry.
2011 renovations by Anacleto Design.
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