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JoJo
160 East 64th Street 
New York, New York (United States)
Tel: 212.223.5656          
Website: JoJo
  • Culinary Concepts by Jean-Georges
(1991 - )
OpenTable 

 
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Back of the House
Duration Name Position
2007 - Present Eric Evans Sous Chef
  -- Josh Eden Executive Chef
2002 - 2002 Angus An Apprentice/Commis
2002 - 2003 Nickos Rovello Chef de Partie
  -- Vincent Chirico --
  -- Tony Conte Chef de Partie
  -- Karen Hatfield --
  -- Alex Ureņa --
1996 - 1998 Didier Virot Executive Chef
1996 - 1999 Robert Stella Line Cook
1996 - 2002 Alex Powell Chef de Cuisine
1994 - 1995 Heather Ho Pastry Assistant
1994 - 1997 Wylie Dufresne --
  -- Eric Hubert Pastry Chef
  -- James Chew --
Front of the House
Duration Name Position
  -- Oliver Wharton Restaurant Manager
1991 - Present Jean-Georges Vongerichten Co-owner/Partner
Executive Chef
1991 - Present Phil Suarez Partner
1991 - Present Bob Giraldi Co-owner/Partner
Last updated: 2015-06-05

Categories:
1991 openings |  Places in New York  |  Places in New York State  | Places in the United States | Places in the 10021 ZIP code |  Places offering OpenTable reservations

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