db Bistro Moderne
55 West 44th Street
New York, New York
Tel: 212.391.2400
Website
  • In 2013 closed from August 11 to September 21 for a complete revamp.
Designed by: Jeffrey Beers (2013 revamp)
(2001 - 2013 ; 2013 - )
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Back of the House
Duration Name Position
2019 - 2021 Michael Balboni Executive Chef
2013 - 2015 Brian Loiacono Executive Chef
2013 James (Jim) Burke
Re-opening Chef
Executive Chef
2012 Lovett Sheng Pastry Cook
2010 - 2013 Laurent Kalkotour Executive Chef
2007 - 2008 Matthew Petersen Pastry Chef
2007 - Present Alex Burger Sous Chef
2006 - 2007 Ilma Lopez Pastry Assistant
2006 - 2007 Josh Gripper Pastry Chef
  -- Ed Cotton Executive Sous Chef
[2005 - 2007] Meagan Moloney Pastry Chef
2005 - 2007 Laurent Kalkotour Sous Chef
2005 - 2007 Stephane Istel Sous Chef
2005 - 2006 Ilma Lopez Pastry Cook
2005 - 2006 Tamara Draper Pastry Sous Chef
2004 - 2008 Jim Leiken Executive Sous Chef
2004 - 2010 Olivier Muller Chef de Cuisine
2004 - 2008 Carl Heinrich Sous Chef
Line Cook
Stagiaire
2004 - 2006 Summer Wright Line Cook
Pastry Cook
2003 - 2005 Damian Sansonetti Sous Chef
2003 - 2005 Michael Brock Pastry Chef
2003 - 2006 Wesley Holton Sous Chef
Banquet Chef
2002 - 2004 Olivier Muller Sous Chef
2002 - 2003 Wesley Holton Line Cook
2002 - 2003 Mina Pizarro Pastry Assistant
2002 Rebecca Masson Pastry Cook
2001 - 2002 Chris Leahy Line Cook
2001 - 2003 Jean François Bruel
Opening Chef
Chef de Cuisine
2001 - 2002 Bradford Thompson Sous Chef
2001 - 2004 Jeremy Bearman Executive Sous Chef
Sous Chef
Line Cook
2001 - 2002 Michael David Sous Chef
  -- Rachel Yang --
2001 - Present Daniel Boulud Chef & Owner
Front of the House
Duration Name Position
2020 - Present Sean Price Head Sommelier
2007 - 2008 Michael Madrigale Sommelier
  -- William Douillet Assistant General Manager
Sommelier
Last updated: 2021-05-09

Tags:
2001 openings |  2013 closings |  Places in New York  | Places in New York State | Places in The United States | Places in the 10036 ZIP code | Area(s): Midtown West |  Places offering OpenTable reservations

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