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Line & Lariat
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220 Main Street 
Houston, Texas (United States)
Website: Line & Lariat
(2011 - )
Make a reservation at OpenTable 
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All   Current
Back of the House
Duration Name Position
2012 - Present Tyler Malson Chef de Cuisine
2011 - Present David Luna Executive Chef
Last updated: 2012-10-28


Categories:
2011 openings |  Places in Houston  |  Places in Texas  | Places in the United States | Places in the 77002 ZIP code |  Places offering OpenTable reservations

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