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Line & Lariat
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220 Main Street
Houston, Texas (United States)
Website: Line & Lariat
(2011 - )
OpenTable 

 
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Back of the House
Duration Name Position
2012 - Present Tyler Malson Chef de Cuisine
2011 - Present David Luna Executive Chef
Last updated: 2012-10-28

Categories:
2011 openings |  Places in Houston  |  Places in Texas  | Places in The United States | Places in the 77002 ZIP code |  Places offering OpenTable reservations

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Recently Added to ChefDb - Houston
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