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Fenton's
8 Gloucester Street 
Toronto, Ontario (Canada)
  • Downstairs at Fenton's opened in 1976 (2 Gloucester)
Designed by: Ingrid Herzegh
Dining Room Capacity: 80 (approx.)
(1976 - 1990)
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All   Current
Back of the House
Duration Name Position
  -- Henry van Maurik --
1989 - 1990 Alan Bennet Chef or Executive Chef
  -- David de Sousa --
  -- David Alsop Sous Chef
1985 - 1987 Steve McKegney Garde Manger
  -- Florentino de Aguiar Chef or Executive Chef
1983 - 1984 Ian G. Thomson Apprentice/Commis
[1983 - 1983] Fraser Prince Sous Chef
Saucier
[1983 - 1983] Joanne Yolles Pastry Chef
1982 - 1983 Jonathan McDonough Saucier
  -- Judson (Jud) Simpson Apprentice/Commis
1981 - 1983 Keith Froggett --
1976 - 1990 Werner Bassen Chef or Executive Chef
1976 - 1977 Marino Niksic --
Front of the House
Duration Name Position
1990 - 1990 Christophe Le Chatton Sommelier
1989 - 1990 Michael Markoff Co-owner/Partner
1989 - 1990 Tony Sabato Co-owner/Partner
  -- Andrew Laliberte Bartender
[1983 - 1983] Sean Gillespie Co-owner/Partner
  -- Tony Loschiavo Manager
1980 - 1991 Fernando Temudo Maitre d'
Junior Server
1978 - 1989 Tony Vieira Waiter/Waitress
  -- Jesus Navazo Maitre d'
  -- Roberto Tiso Maitre d'
1976 - 1989 David Barette Co-owner/Partner
1976 - 1989 Nicholas Pearce Co-owner/Partner
Last updated: 2011-05-01

 
  • Fenton was the last name of the aunt of one of the original partners.


Categories:
1976 openings |  1990 closings |  Places in Toronto  |  Places in Ontario  | Places in Canada | Places in the M4Y postal code

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