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| Front of the House |
| Duration |
Name |
Position |
| 2008 - Present |
Ladan Raissi |
Director Academy & Kitchen |
| 2008 - Present |
Dara Prentice |
Director of Business
Co-owner/Partner |
| 2008 - Present |
Matthew Kenney |
Director Culinary Arts
Co-owner/Partner |
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| Last updated: 2010-08-08 |
- 105degrees Academy is the first state-licensed raw food academy in the U.S. Director Prentice said: "When food is prepared at high heat, it begins losing nutrients and enzymes, and it's just not as healthful so, for us, 105 degrees represents the optimal cooking temperature.
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