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953 West Fulton Market
Chicago, Illinois (United States)
Website: Next Restaurant
  • Menu changes four times a year and focuses on a specific city from a certain period in time.
  • "Admission" to the restaurant is by ticket (no reservations).
Dining Room Capacity: 62 (approx.)
(2011 - )
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Back of the House
Duration Name Position
2016 - Present Ed Tinoco Chef de Cuisine
2016 - Present Jenner Tomaska Executive Chef
2015 - 2016 Ed Tinoco Sous Chef
2013 - 2015 Ed Tinoco Line Cook
2013 - 2016 Jenner Tomaska Chef de Cuisine
2012 - 2013 Jenner Tomaska Sous Chef
2011 - 2012 Jenner Tomaska Chef de Partie
2010 - 2016 David Beran Executive Chef
2010 - 2011 Jenner Tomaska Prep Cook
2010 - Present Grant Achatz Chef & Partner
Front of the House
Duration Name Position
2012 - 2015 John Schafer General Manager
Wine Director
2011 - 2012 Joe Catterson Operations Manager
2010 - Present Nick Kokonas Partner
Last updated: 2016-11-17

 

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