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Domenica
Roosevelt Hotel
123 Baronne Street
New Orleans, Louisiana (United States)
Website: Domenica
  • Besh Restaurant Group
  • Was originally to be at the former Smith & Wollensky site but was moved to the Roosevelt before opening
Dining Room Capacity: 140 (approx.)
(2009 - )
OpenTable 

 
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Back of the House
Duration Name Position
2010 - 2011 Zachary Engel Line Cook
2009 - Present Lisa White Pastry Chef
2008 - Present Alon Shaya Executive Chef
Partner
Front of the House
Duration Name Position
2008 - Present John Besh Owner/Proprietor
Last updated: 2017-05-03

Categories:
2009 openings |  Places in New Orleans  |  Places in Louisiana  | Places in The United States | Places in the 70112 ZIP code |  Places offering OpenTable reservations | Besh Restaurant Group

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Recently Added to ChefDb - New Orleans
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