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DNA Restaurant
355 Marguerite D'Youville Street 
Montréal, Quebec (Canada)
Designed by: Bruno Braen
Dining Room Capacity: 70 (approx.)
(2008 - 2012)
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Back of the House
Duration Name Position
2008 - 2011 Sophie Ouellet Sous Chef
2008 - 2011 Peter Saunders Chef de Partie
2008 - 2012 Derek Dammann Executive Chef
Partner
Front of the House
Duration Name Position
2008 - 2012 Alex Cruz Managing Partner
Sommelier
Last updated: 2013-01-28

 
  • The name DNA comes from the first names of the two partners, Derek 'n' Alex


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