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Duration Place City Position
2003 - Present		 Prime Restaurants Mississauga Corporate Executive Chef
Culinary Director
  -- Monte Carlo Fine Foods Richmond Hill Co-owner/Partner
1986 - 1993 Sutton Place Hotel
Sanssouci; Stop 33; Lobby Salon
 Toronto Executive Chef
1978 - 1986 Four Seasons - Toronto
Truffles; The Studio Café; La Serre
 Toronto Chef or Executive Chef
1972 - 1978 Hyatt Regency Vancouver Vancouver Chef or Executive Chef
1970 - 1972 Cara Operations Mississauga Sous Chef
  -- Hotel de Paris Monaco --
  -- Hotel Beau Rivage Geneva --
  -- Le Montreux Palace Montreux --
Last updated: 2011-08-05


 




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