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Member-submitted profile Member since: February 12, 2007
Duration Place City Position
2011 - Present
Down 2 Earth Catering Kelowna Chef & Owner
2010 - 2011 Sparkling Hill Resort Vernon Executive Chef
2009 - 2010 Globe Tapas Bar
Opening Chef
Kamloops Executive Chef
2008 - 2009 Globe Tapas Bar Kelowna Head Chef
2008 - 2008 Mission Hill Family Estate Winery Westbank First Cook
2007 - 2008 Mirlycourtois Winnipeg Baker
2007 - 2007 Café Paradiso Cork Pastry Chef
2006 - 2007 Café Paradiso Cork Chef de Partie
2005 - 2006 Mirlycourtois
Temporary position
Winnipeg Commis
2005 - 2006 Bijou Restaurant
Pastry
Stratford Chef de Partie
2004 - 2004 Fairmont Chateau Lake Louise Lake Louise Second Cook
2002 - 2004 Bellissimo Restaurant & Lounge Winnipeg Prep Cook
Last updated: 2013-01-12*


 

Cuisine or specialty (self-selected):
Vegetarian | Canadian



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