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Member-submitted profile Member since: February 12, 2007
Duration Place City Position
2015 - Present Byblos Chef de Cuisine
2013 - 2015 THR & Co. Chef & Owner
[2009 - 2010] The Double Deuce Saloon Director of Arts & Culture
2007 - 2013 The Harbord Room Chef de Cuisine
Sous Chef
2006 - 2007 Victor Saucier
Chef de Partie
2004 - 2006 The Drake Hotel Saucier
Chef de Partie
Last updated: 2015-06-16*

This page has been viewed 1,563 times through 2015-07-07.
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